D-(+)-Trehalose structure, CAS 99-20-7

D-(+)-Trehalose

CAS Number99-20-7

Synonymsa-D-glucopyranosyl a-D-glucopyranoside; alpha,alpha-trehalose; Trehalose; MFCD00006628; α-D-Glucopyranosyl α-D-glucopyranoside; (a-D-Glucosido)-a-D-glucoside; α-D-Glucopyranose, O-α-D-glucopyranosyl; a-D-Glucopyranosyl-a-D-glucopyranoside; α-D-Glucopyranoside, α-D-glucopyranosyl; a,a-Trehalose; EINECS 202-739-6; a-D-glucopyranoside, a-D-glucopyranosyl; D-(+)-trehalose; (2R,3R,4S,5S,6R,2'R,3'R,4'S,5'S,6'R)-2,2'-Oxybis[6-(hydroxymethyl)tetrahydro-2H-pyran-3,4,5-triol]; (2R,3R,4S,5S,6R,2'R,3'R,4'S,5'S,6'R)-2,2'-Oxybis[6-(hydroxyméthyl)tétrahydro-2H-pyran-3,4,5-triol]; α,α-Trehalose; D-(+)-Trehalose Anhydrous

Molecular FormulaC12H22O11

Molecular Weight342.3

Purity98.00%

Density1.8±0.1 g/cm3

Boiling Point675.4±55.0 °C at 760 mmHg

Melting Point203 °C

Flash Point

AppearanceWhite to off-white crystalline powder

EINECS

MSDSChineseEnglish

Symbol

Signal Word

Cat. No.: 2A-9018118 Purity: 98.00%
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Quality Control of [ 99-20-7 ] Purity: 98.00% SDS Specification MoL

Chemical & Physical Properties
CAS Number99-20-7
Catalog No.2A-9018118
Chinese NameD-海藻糖
Synonymsa-D-glucopyranosyl a-D-glucopyranoside; alpha,alpha-trehalose; Trehalose; MFCD00006628; α-D-Glucopyranosyl α-D-glucopyranoside; (a-D-Glucosido)-a-D-glucoside; α-D-Glucopyranose, O-α-D-glucopyranosyl; a-D-Glucopyranosyl-a-D-glucopyranoside; α-D-Glucopyranoside, α-D-glucopyranosyl; a,a-Trehalose; EINECS 202-739-6; a-D-glucopyranoside, a-D-glucopyranosyl; D-(+)-trehalose; (2R,3R,4S,5S,6R,2'R,3'R,4'S,5'S,6'R)-2,2'-Oxybis[6-(hydroxymethyl)tetrahydro-2H-pyran-3,4,5-triol]; (2R,3R,4S,5S,6R,2'R,3'R,4'S,5'S,6'R)-2,2'-Oxybis[6-(hydroxyméthyl)tétrahydro-2H-pyran-3,4,5-triol]; α,α-Trehalose; D-(+)-Trehalose Anhydrous
Molecular FormulaC12H22O11
Molecular Weight342.3
Purity98.00
Density1.8±0.1 g/cm3
Boiling Point675.4±55.0 °C at 760 mmHg
Melting Point203 °C
AppearanceWhite to off-white crystalline powder
Storage ConditionPlastic bag coated with kraft paper bag or woven b
ApplicationD-(+)-Trehalose can be isolated from Saccharomyces cerevisiae and is commonly used as a food ingredient and pharmaceutical excipient.
HTC2940000000
MDL NumberC12H22O11
SMILESOCC1OC(OC2OC(CO)C(O)C(O)C2O)C(O)C(O)C1O
InChIInChI=1S/C12H22O11/c13-1-3-5(15)7(17)9(19)11(21-3)23-12-10(20)8(18)6(16)4(2-14)22-12/h3-20H,1-2H2
InChI KeyHDTRYLNUVZCQOY-LIZSDCNHSA-N
MSDSmsds/18118_1_99_20_7.pdf
BioactivityD-(+)-Trehalose, isolated from Saccharomyces cerevisiae, can be used as a food ingredient and pharmaceutical excipient. Related Catalog Research Areas >> Others Signaling Pathways >> Others >> Others References [1]. Megarry AJ, et al. Amorphous trehalose dihydrate by cryogenic milling. Carbohydr Res. 2011 Jun 1;346(8):1061-4. Chemical & Physical Properties Density 1.8±0.1 g/cm3 Boiling Point 675.4±55.0 °C at 760 mmHg Melting Point 203 °C Molecular Formula C12H22O11 Molecular Weight 342.297 Flash Point 362.3±31.5 °C Exact Mass 342.116211 PSA 189.53000 LogP -3.30 Vapour Pressure 0.0±4.7 mmHg at 25°C Index of Refraction 1.652 InChIKey HDTRYLNUVZCQOY-LIZSDCNHSA-N SMILES OCC1OC(OC2OC(CO)C(O)C(O)C2O)C(O)C(O)C1O
Use ofD-(+)-Trehalose, isolated from Saccharomyces cerevisiae, can be used as a food ingredient and pharmaceutical excipient. Properties Name α,α-trehalose Synonym More Synonyms D-Trehalose Biological Activity Description D-(+)-Trehalose, isolated from Saccharomyces cerevisiae, can be used as a food ingredient and pharmaceutical excipient. Related Catalog Research Areas >> Others Signaling Pathways >> Others >> Others References [1]. Megarry AJ, et al. Amorphous trehalose dihydrate by cryogenic milling. Carbohydr Res. 2011 Jun 1;346(8):1061-4. Chemical & Physical Properties Molecular Formula C12H22O11 Exact Mass 342.116211 PSA 189.53000 LogP -3.30 Index of Refraction 1.652 InChIKey HDTRYLNUVZCQOY-LIZSDCNHSA-N SMILES OCC1OC(OC2OC(CO)C(O)C(O)C2O)C(O)C(O)C1O
Tax Rebate13.0%
SupervisionNone. MFN tariff: 6.5%. Ordinary tariff: 20.0%
Transport InfoProduct name: Purity: 0.0%
MSDS Transport InfoModule 14. Shipping information United Nations classification: inconsistent with United Nations classification standards UN number: not specified
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