CAS Number34570-16-6
Synonyms3-Amino-3-ethoxypropensaeureethylester-Hydrochlorid; 3-Amino-3-ethoxy-2-propensaeure-ethylester-hydrochlorid; 2-Propenoic acid, 3-amino-3-ethoxy-, ethyl ester, (2E)-, hydrochloride (1:1); Ethyl (2E)-3-amino-3-ethoxyacrylate hydrochloride (1:1); 3-Amino-3-ethoxyacrylic acid ethyl ester hydrochloride; 1-ethoxy-2-ethoxycarbonyl-vinyl-ammonium chloride; MFCD00012221; Ethyl 3-amino-3-ethoxyprop-2-enoate hydrochloride; Ethyl 3-amino-3-ethoxyacrylate
Molecular FormulaC7H14ClNO3
Molecular Weight195.644
Purity98.00%
Boiling Point261.7ºC at 760mmHg
Melting Point103-105ºC(lit.)
| Chemical & Physical Properties | |
|---|---|
| CAS Number | 34570-16-6 |
| Catalog No. | 2A-9041488 |
| Chinese Name | 3-氨基-3-乙氧基丙烯酸乙酯 |
| Synonyms | 3-Amino-3-ethoxypropensaeureethylester-Hydrochlorid; 3-Amino-3-ethoxy-2-propensaeure-ethylester-hydrochlorid; 2-Propenoic acid, 3-amino-3-ethoxy-, ethyl ester, (2E)-, hydrochloride (1:1); Ethyl (2E)-3-amino-3-ethoxyacrylate hydrochloride (1:1); 3-Amino-3-ethoxyacrylic acid ethyl ester hydrochloride; 1-ethoxy-2-ethoxycarbonyl-vinyl-ammonium chloride; MFCD00012221; Ethyl 3-amino-3-ethoxyprop-2-enoate hydrochloride; Ethyl 3-amino-3-ethoxyacrylate |
| Molecular Formula | C7H14ClNO3 |
| Molecular Weight | 195.644 |
| Purity | 98.00 |
| Boiling Point | 261.7ºC at 760mmHg |
| Melting Point | 103-105ºC(lit.) |
| Storage Condition | room temperature, dry |
| HTC | 2922509090 |
| SMILES | CCOC(=O)C=C(N)OCC.Cl |
| InChI Key | JYGHNNMPKVPTKF-IPZCTEOASA-N |
| MSDS | msds/41488_2_34570_16_6.pdf |
| Use of | health and chemical hazard data given on this sheet. Storage:Store in closed vessels, refrigerated. Section8. Exposure Controls / Personal protection Engineering Controls: Use only in a chemical fume hood. Personal protective equipment: Wear laboratory clothing, chemical-resistant gloves and safety goggles. General hydiene measures: Wash thoroughly after handling. Wash contaminated clothing before reuse. Section9. Physical and chemical properties Appearance:Not specified Boiling point: Melting point:No data Flash point:No data Molecular weight: 195.6 Section10. Stability and reactivity Conditions to avoid: Heat, flames and sparks. Materials to avoid: Oxidizing agents. Possible hazardous combustion products: Carbon monoxide, nitrogen oxides, hydrogen chloride. Section11. Toxicological information Section12. Ecological information Section13. Disposal consideration Arrange disposal as special waste, by licensed disposal company, in consultation with local waste disposal authority, in accordance with national and regional regulations. Section14. Transportation information Non-harzardous for air and ground transportation. Section15. Regulatory information No chemicals in this material are subject to the reporting requirements of SARA Title III, Section 302, or have known CAS numbers that exceed the threshold reporting levels established by SARA Title III, Section 313. SECTION 16 - ADDITIONAL INFORMATION Safety Information Signal Word Warning Hazard Statements H315-H319-H335 Precautionary Statements P261-P305 + P351 + P338 Personal Protective Equipment dust mask type N95 (US);Eyeshields;Gloves Hazard Codes Xi: Irritant; RIDADR NONH for all modes of transport HS Code 2922509090 Synthetic Route Total: 1 Page Methyl tert-but... CAS#:1634-04-4 Ethyl cyanoacetate CAS#:105-56-6 Ethyl 3-amino-3... CAS#:34570-16-6 Literature: US4549019 A1, ; CAS#:64-17-5 Ethyl cyanoacetate CAS#:105-56-6 Ethyl 3-amino-3... CAS#:34570-16-6 Literature: Muller, Jean-Claude; Ramuz, Henri; Wagner, Hans-Peter Helvetica Chimica Acta, 1983 , vol. 66, # 3 p. 809 - 813 Precursor & DownStream Precursor 3 CAS#:1634-04-4 Methyl tert-but... CAS#:105-56-6 Ethyl cyanoacetate CAS#:64-17-5 DownStream 3 CAS#:187724-98-7 Diethyl 2-Amino... CAS#:77475-32-2 Ethyl 1,2,4-ben... CAS#:86165-77-7 ETHYL 3-AMINO-4... |
| Tax Rebate | 13.0% |
| Supervision | A. Customs clearance form for inbound goods B. Customs clearance form for outbound goods |
| Inspection | R. Hygiene supervision and inspection of imported food S. Hygiene supervision and inspection of exported food |
| Transport Info | Product name: Supervision conditions A. Customs clearance form for inbound goods B. Customs clearance form for outbound goods |
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