
CAS Number6381-77-7
SynonymsEINECS 228-973-9; MFCD00067298; Penite; Prodalumnol; Rat Death Liquid; Prodalumnol double; sodium arsenylate; Sodium metaarsenite; Kill-All; SODIUM ARSENITE; Sodium isoascorbate monohydrate; L-ascorbic acid sodium salt; sodium L-ascorbate; Sodium (2R)-2-[(1R)-1,2-dihydroxyethyl]-4-hydroxy-5-oxo-2,5-dihydro-3-furanolate; Arsenite,sodium; Sodium dioxoarsenate; Sodanit
Molecular FormulaC6H8NaO6
Molecular Weight198.106
Purity98.00%
Density1.954g/cm3
Boiling Point552.7ºC at 760mmHg
Melting Point168 - 170ºC
AppearanceWhite crystalline powder
| Chemical & Physical Properties | |
|---|---|
| CAS Number | 6381-77-7 |
| Catalog No. | 2A-9032838 |
| Chinese Name | 异抗坏血酸钠 |
| Synonyms | EINECS 228-973-9; MFCD00067298; Penite; Prodalumnol; Rat Death Liquid; Prodalumnol double; sodium arsenylate; Sodium metaarsenite; Kill-All; SODIUM ARSENITE; Sodium isoascorbate monohydrate; L-ascorbic acid sodium salt; sodium L-ascorbate; Sodium (2R)-2-[(1R)-1,2-dihydroxyethyl]-4-hydroxy-5-oxo-2,5-dihydro-3-furanolate; Arsenite,sodium; Sodium dioxoarsenate; Sodanit |
| Molecular Formula | C6H8NaO6 |
| Molecular Weight | 198.106 |
| Purity | 98.00 |
| Density | 1.954g/cm3 |
| Boiling Point | 552.7ºC at 760mmHg |
| Melting Point | 168 - 170ºC |
| Appearance | White crystalline powder |
| Storage Condition | 1. Avoid light, store in a cool and dry place, sea |
| Application | Sodium erythorbate (D-Isoascorbic acid sodium) is a food additive mainly used in meat, poultry and soft drinks, made from sugars from different sources such as sugar beets, sugar cane and corn. |
| SMILES | O=C1OC(C(O)CO)C([O-])=C1O.[Na+] |
| InChI | InChI=1S/C6H7O6.Na/c7-1-2(8)5-3(9)4(10)6(11)12-5;/h2,5,8,10-11H,1H2;/q-1;+1/t2-,5-;/m1./s1 |
| InChI Key | PPASLZSBLFJQEF-RKJRWTFHSA-M |
| Bioactivity | Sodium erythorbate (D-Isoascorbic acid sodium), produced from sugars derived from different sources, such as beets, sugar cane, and corn, is a food additive used predominantly in meats, poultry, and soft drinks. Related Catalog Research Areas >> Others Signaling Pathways >> Others >> Others Chemical & Physical Properties Density 1.954g/cm3 Boiling Point 552.7ºC at 760mmHg Melting Point 168 - 170ºC Molecular Formula C6H8NaO6 Molecular Weight 198.106 Flash Point 238.2ºC Exact Mass 198.014038 PSA 110.05000 InChIKey PPASLZSBLFJQEF-RKJRWTFHSA-M SMILES O=C1OC(C(O)CO)C([O-])=C1O.[Na+] |
| Use of | Sodium erythorbate (D-Isoascorbic acid sodium), produced from sugars derived from different sources, such as beets, sugar cane, and corn, is a food additive used predominantly in meats, poultry, and soft drinks. Properties Name Sodium erythorbate Synonym More Synonyms Sodium erythorbate Biological Activity Description Sodium erythorbate (D-Isoascorbic acid sodium), produced from sugars derived from different sources, such as beets, sugar cane, and corn, is a food additive used predominantly in meats, poultry, and soft drinks. Related Catalog Research Areas >> Others Signaling Pathways >> Others >> Others Chemical & Physical Properties Molecular Formula C6H8NaO6 Exact Mass 198.014038 PSA 110.05000 InChIKey PPASLZSBLFJQEF-RKJRWTFHSA-M SMILES O=C1OC(C(O)CO)C([O-])=C1O.[Na+] |
| Transport Info | Product Name: Sodium Erythorbate |
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